Discada
🇲🇽 A dish from Mexico
A discada is a large disc cookware found in Mexican and Southwestern US cooking It is also the name for a mixed meat dish made with this cooking utensil.
What gives it away
| 🥘Main ingredients | mixed meats, sausage, bacon, onions, peppers, tomatoes, spices |
|---|---|
| 🔥Cooking method | cooked on a large concave steel disc over open flame |
| 👅Flavour & style | savory, smoky, hearty |
| 🕒When it’s eaten | social gathering, festive cookout |
More food from Mexico
Frequently asked questions
Where does Discada come from?
Discada is a dish that originated in Mexico.
What is Discada?
A discada is a large disc cookware found in Mexican and Southwestern US cooking It is also the name for a mixed meat dish made with this cooking utensil.