Grechanyky
πΊπ¦ A dish from Ukraine
Hrechanyky or hrechaniks is a Ukrainian dish of boiled buckwheat grains and minced meat, mixed together and formed into a shape similar to meatballs. Other ingredients include onions, eggs, carrot, garlic, flour and tomato paste.
What gives it away
| π₯Main ingredients | buckwheat groats, minced meat, onion, egg, carrot, garlic, tomato paste |
|---|---|
| π₯Cooking method | boiled grains mixed with meat, formed into balls, pan-fried or braised |
| π Flavour & style | savory, hearty, earthy from buckwheat |
| πWhen itβs eaten | warm main course, lunch or dinner |
Frequently asked questions
Where does Grechanyky come from?
Grechanyky is a dish that originated in Ukraine.
What is Grechanyky?
Hrechanyky or hrechaniks is a Ukrainian dish of boiled buckwheat grains and minced meat, mixed together and formed into a shape similar to meatballs. Other ingredients include onions, eggs, carrot, garlic, flour and tomato paste.