Guajolota
🇲🇽 A dish from Mexico
Guajolota, also known as a torta de tamal, is a form of street food commonly found in Mexico City and within the State of Mexico. It is essentially a sandwich composed of a tamal placed inside a bolillo or a telera, which is a rounder version of a bolillo.
What gives it away
| 🥘Main ingredients | crusty bread roll, tamal, masa, filling |
|---|---|
| 🔥Cooking method | a tamal stuffed inside a bread roll |
| 👅Flavour & style | hearty, carb-rich, savory |
| 🕒When it’s eaten | breakfast street food |
More food from Mexico
Frequently asked questions
Where does Guajolota come from?
Guajolota is a dish that originated in Mexico.
What is Guajolota?
Guajolota, also known as a torta de tamal, is a form of street food commonly found in Mexico City and within the State of Mexico. It is essentially a sandwich composed of a tamal placed inside a bolillo or a telera, which is a rounder version of a bolillo.