Halawet el Jibn
πΈπΎ A dish from Syria
Halawet el-jibn is a Syrian dessert made of a semolina and cheese dough, filled with qishta. Its origins are somewhere from central Syria.
What gives it away
| π₯Main ingredients | semolina, soft cheese, clotted cream filling, sugar syrup, rose water |
|---|---|
| π₯Cooking method | cheese-semolina dough rolled around cream, syrup-soaked |
| π Flavour & style | sweet, milky, floral, stretchy |
| πWhen itβs eaten | dessert or sweet treat |
Frequently asked questions
Where does Halawet el Jibn come from?
Halawet el Jibn is a dish that originated in Syria.
What is Halawet el Jibn?
Halawet el-jibn is a Syrian dessert made of a semolina and cheese dough, filled with qishta. Its origins are somewhere from central Syria.