ham and egg bun
🇭🇰 A dish from Hong Kong
Ham and egg bun is a type of Hong Kong pastry. It is a bun or bread that contains a sheet of cooked egg and a slice of ham.
What gives it away
| 🥘Main ingredients | soft bun dough, egg, ham |
|---|---|
| 🔥Cooking method | baked bun enclosing cooked egg sheet and ham slice |
| 👅Flavour & style | savory, soft, mildly rich |
| 🕒When it’s eaten | bakery pastry eaten for breakfast or snack |
More food from Hong Kong
Frequently asked questions
Where does ham and egg bun come from?
ham and egg bun is a dish that originated in Hong Kong.
What is ham and egg bun?
Ham and egg bun is a type of Hong Kong pastry. It is a bun or bread that contains a sheet of cooked egg and a slice of ham.