Jollof Rice
🇬🇭 A dish from Ghana
A one-pot rice simmered in a smoky spiced tomato-and-pepper base — a centrepiece at celebrations.
What gives it away
| 🥘Main ingredients | Rice, tomato, red pepper, onion, scotch bonnet, spices |
|---|---|
| 🔥Cooking method | Simmered in a spiced tomato-pepper base until the rice absorbs it |
| 👅Flavour & style | Smoky, spicy, deeply savoury and red |
| 🕒When it’s eaten | Lunch · party staple |
More food from Ghana
Frequently asked questions
Where does Jollof Rice come from?
Jollof Rice is a dish that originated in Ghana.
What is Jollof Rice?
A one-pot rice simmered in a smoky spiced tomato-and-pepper base — a centrepiece at celebrations.