kibbeh
🇮🇶 A dish from Iraq
Kibbeh is a popular dish in the Arab world and the Levant in particular, made of spiced lean ground meat and bulgur wheat. Kibbeh is considered to be a national dish of Lebanon and Syria.
What gives it away
| 🥘Main ingredients | ground lean meat, bulgur wheat, onion, pine nuts, warm spices |
|---|---|
| 🔥Cooking method | shaped into croquettes and fried, baked, or eaten raw |
| 👅Flavour & style | savory, spiced, nutty |
| 🕒When it’s eaten | appetizer or main, often at gatherings |
More food from Iraq
Frequently asked questions
Where does kibbeh come from?
kibbeh is a dish that originated in Iraq.
What is kibbeh?
Kibbeh is a popular dish in the Arab world and the Levant in particular, made of spiced lean ground meat and bulgur wheat. Kibbeh is considered to be a national dish of Lebanon and Syria.