La bouillie
πΉπ© A dish from Chad
La bouillie is a porridge from Chad similar to oatmeal. It is made from milk and wheat berry or rice, thickened with flour or millet paste, and sweetened with peanut butter or brown sugar.
What gives it away
| π₯Main ingredients | milk, wheat berry or rice, flour or millet paste, peanut butter, sugar |
|---|---|
| π₯Cooking method | simmered into a thick porridge |
| π Flavour & style | sweet, creamy, nutty |
| πWhen itβs eaten | warm breakfast or comforting porridge |
Frequently asked questions
Where does La bouillie come from?
La bouillie is a dish that originated in Chad.
What is La bouillie?
La bouillie is a porridge from Chad similar to oatmeal. It is made from milk and wheat berry or rice, thickened with flour or millet paste, and sweetened with peanut butter or brown sugar.