layali lubnan
🇱🇧 A dish from Lebanon
Layali Lubnan, also called Qashtalia, is a Lebanese dessert. It is made from a layer of semolina pudding that is scented with orange blossom water and rose water, a second layer on top made from qishta, and topped with ground pistachios, honey or qatir.
What gives it away
| 🥘Main ingredients | semolina, milk, orange blossom water, rose water, clotted cream, pistachios |
|---|---|
| 🔥Cooking method | cooked pudding, layered and chilled |
| 👅Flavour & style | sweet, floral, creamy |
| 🕒When it’s eaten | dessert |
More food from Lebanon
Frequently asked questions
Where does layali lubnan come from?
layali lubnan is a dish that originated in Lebanon.
What is layali lubnan?
Layali Lubnan, also called Qashtalia, is a Lebanese dessert. It is made from a layer of semolina pudding that is scented with orange blossom water and rose water, a second layer on top made from qishta, and topped with ground pistachios, honey or qatir.