Chitranna
🇮🇳 A dish from India
Chitranna, also known as Lemon rice, is a rice-based dish widely prepared in South India. It is prepared by mixing cooked rice with a special seasoning called Oggarane or Gojju.
What gives it away
| 🥘Main ingredients | cooked rice, lemon juice, mustard seeds, turmeric, curry leaves, peanuts, green chilies |
|---|---|
| 🔥Cooking method | cooked rice tossed with tempered spices |
| 👅Flavour & style | tangy, mildly spiced, nutty, savory |
| 🕒When it’s eaten | lunch, breakfast, or light meal |
More food from India
Frequently asked questions
Where does Chitranna come from?
Chitranna is a dish that originated in India.
What is Chitranna?
Chitranna, also known as Lemon rice, is a rice-based dish widely prepared in South India. It is prepared by mixing cooked rice with a special seasoning called Oggarane or Gojju.