Crab Louie
🇺🇸 A dish from United States
Crab Louie salad, also known as Crab Louis salad or the King of Salads, is a type of salad featuring crab meat. The recipe dates back to the early 1900s and originates on the West Coast of the United States.
What gives it away
| 🥘Main ingredients | crab meat, lettuce, hard-boiled eggs, tomatoes, asparagus, mayonnaise-based dressing |
|---|---|
| 🔥Cooking method | assembled cold, no cooking of the dressing |
| 👅Flavour & style | creamy, tangy, savory, fresh seafood salad |
| 🕒When it’s eaten | lunch or light main course |
More food from United States
Frequently asked questions
Where does Crab Louie come from?
Crab Louie is a dish that originated in United States.
What is Crab Louie?
Crab Louie salad, also known as Crab Louis salad or the King of Salads, is a type of salad featuring crab meat. The recipe dates back to the early 1900s and originates on the West Coast of the United States.