Dhansak
🇮🇳 A dish from India
Dhansak is a popular Indian dish, originating among the Parsi community of Gujarat. It is made by cooking chicken or mutton with a mixture of lentils and vegetables.
What gives it away
| 🥘Main ingredients | lentils, mutton or chicken, vegetables, onions, ginger-garlic, spice blend, tamarind |
|---|---|
| 🔥Cooking method | slow-simmered stew of meat with pureed lentils and vegetables |
| 👅Flavour & style | savoury, mildly sweet-sour, aromatic and spiced |
| 🕒When it’s eaten | hearty main meal, often served with rice |
More food from India
Frequently asked questions
Where does Dhansak come from?
Dhansak is a dish that originated in India.
What is Dhansak?
Dhansak is a popular Indian dish, originating among the Parsi community of Gujarat. It is made by cooking chicken or mutton with a mixture of lentils and vegetables.