Egbo
π³π¬ A dish from Nigeria
Egbo is a Yoruba dish popular especially among the people from Ibadan. The food is made from dry corn which is cooked until soft.
What gives it away
| π₯Main ingredients | dried corn kernels, water, optional beans, salt |
|---|---|
| π₯Cooking method | slow-boiled until softened |
| π Flavour & style | mild, starchy, often paired with a bean or stew accompaniment |
| πWhen itβs eaten | breakfast or street food snack |
Frequently asked questions
Where does Egbo come from?
Egbo is a dish that originated in Nigeria.
What is Egbo?
Egbo is a Yoruba dish popular especially among the people from Ibadan. The food is made from dry corn which is cooked until soft.