farofa
🇧🇷 A dish from Brazil
Farofa is toasted cassava meal. It is eaten mainly in Brazil.
What gives it away
| 🥘Main ingredients | toasted cassava flour, butter or oil, onion, garlic, sometimes egg or bacon |
|---|---|
| 🔥Cooking method | toasting/sautéing in a pan |
| 👅Flavour & style | savory, nutty, dry and crumbly side dish |
| 🕒When it’s eaten | side dish, often with grilled meats or festive meals |
More food from Brazil
Frequently asked questions
Where does farofa come from?
farofa is a dish that originated in Brazil.
What is farofa?
Farofa is toasted cassava meal. It is eaten mainly in Brazil.