güllaç
🇹🇷 A dish from Turkey
Güllaç is a Turkish dessert made with milk, rose water, pomegranate and a special kind of pastry. It is consumed especially during Ramadan.
What gives it away
| 🥘Main ingredients | milk, rose water, pomegranate, thin starch pastry sheets, nuts, sugar |
|---|---|
| 🔥Cooking method | layered pastry soaked in sweetened milk, chilled |
| 👅Flavour & style | light, floral, delicately sweet |
| 🕒When it’s eaten | dessert eaten especially during a holy fasting month |
More food from Turkey
Frequently asked questions
Where does güllaç come from?
güllaç is a dish that originated in Turkey.
What is güllaç?
Güllaç is a Turkish dessert made with milk, rose water, pomegranate and a special kind of pastry. It is consumed especially during Ramadan.