kalakukko
🇫🇮 A dish from Finland
Kalakukko is a traditional Finnish dish from the region of Savonia made from fish baked inside a loaf of bread. Kalakukko is especially popular in Kuopio, capital city of the Northern Savonia region.
What gives it away
| 🥘Main ingredients | fish, pork fat, rye flour, water, salt |
|---|---|
| 🔥Cooking method | baked slowly inside a rye bread loaf |
| 👅Flavour & style | savory, hearty, rustic |
| 🕒When it’s eaten | filling meal, often sliced and served warm |
More food from Finland
Frequently asked questions
Where does kalakukko come from?
kalakukko is a dish that originated in Finland.
What is kalakukko?
Kalakukko is a traditional Finnish dish from the region of Savonia made from fish baked inside a loaf of bread. Kalakukko is especially popular in Kuopio, capital city of the Northern Savonia region.