Kerala beef fry
🇮🇳 A dish from India
Kerala beef fry is a dish made of beef, slow-roasted in a mixture of spices, onions, curry leaves, and coconut slivers, fried in coconut oil. The dish is also popularly known in Kerala as Beef Ularthiyathu.
What gives it away
| 🥘Main ingredients | beef, spices, onions, curry leaves, coconut slivers, coconut oil |
|---|---|
| 🔥Cooking method | slow-roasted and fried dry |
| 👅Flavour & style | dark, spicy, aromatic, rich |
| 🕒When it’s eaten | main dish with bread or rice |
More food from India
Frequently asked questions
Where does Kerala beef fry come from?
Kerala beef fry is a dish that originated in India.
What is Kerala beef fry?
Kerala beef fry is a dish made of beef, slow-roasted in a mixture of spices, onions, curry leaves, and coconut slivers, fried in coconut oil. The dish is also popularly known in Kerala as Beef Ularthiyathu.