Khanom thuai
🇹🇭 A dish from Thailand
Khanom thuai talai, usually shortened to khanom thuai (ขนมถ้วย), is a Thai dessert made from rice flour, coconut milk and sugar. Its name is derived from the small ceramic cups in which the dessert is cooked and distinctively served, which are called thuai talai.
What gives it away
| 🥘Main ingredients | rice flour, coconut milk, sugar, salt |
|---|---|
| 🔥Cooking method | steamed in small ceramic cups |
| 👅Flavour & style | sweet base with salty creamy top |
| 🕒When it’s eaten | dessert or snack |
More food from Thailand
Frequently asked questions
Where does Khanom thuai come from?
Khanom thuai is a dish that originated in Thailand.
What is Khanom thuai?
Khanom thuai talai, usually shortened to khanom thuai (ขนมถ้วย), is a Thai dessert made from rice flour, coconut milk and sugar. Its name is derived from the small ceramic cups in which the dessert is cooked and distinctively served, which are called thuai talai.