Nyama choma
🇰🇪 A dish from Kenya
Nyama Choma is a specialty of grilled or barbecued goat meat or cattle meat. Roasted meat is very popular in Tanzania and Kenya, where it is considered the national dish.
What gives it away
| 🥘Main ingredients | goat or beef, salt, optional chili |
|---|---|
| 🔥Cooking method | grilled or barbecued over open fire/coals |
| 👅Flavour & style | smoky, savory, simple seasoning |
| 🕒When it’s eaten | shared social meal, often with sides and drinks |
More food from Kenya
Frequently asked questions
Where does Nyama choma come from?
Nyama choma is a dish that originated in Kenya.
What is Nyama choma?
Nyama Choma is a specialty of grilled or barbecued goat meat or cattle meat. Roasted meat is very popular in Tanzania and Kenya, where it is considered the national dish.