olive all'ascolana
🇮🇹 A dish from Italy
Olive all'ascolana, also known as olive ascolane ripiene, is an Italian appetizer (antipasto) of fried olives stuffed with meat.
What gives it away
| 🥘Main ingredients | large green olives, ground meat, egg, breadcrumbs, cheese |
|---|---|
| 🔥Cooking method | stuffed olives breaded and deep-fried |
| 👅Flavour & style | savory, salty, crispy |
| 🕒When it’s eaten | appetizer or finger-food starter |
More food from Italy
Frequently asked questions
Where does olive all'ascolana come from?
olive all'ascolana is a dish that originated in Italy.
What is olive all'ascolana?
Olive all'ascolana, also known as olive ascolane ripiene, is an Italian appetizer (antipasto) of fried olives stuffed with meat.