Ramadan pide
🇹🇷 A dish from Turkey
Ramazan pidesi is a traditional soft-leavened Turkish bread.
What gives it away
| 🥘Main ingredients | flour, yeast, water, egg wash, sesame, nigella seeds |
|---|---|
| 🔥Cooking method | leavened, baked flatbread |
| 👅Flavour & style | soft, mild, slightly sweet |
| 🕒When it’s eaten | bread eaten especially during a fasting month |
Frequently asked questions
Where does Ramadan pide come from?
Ramadan pide is a dish that originated in Turkey.
What is Ramadan pide?
Ramazan pidesi is a traditional soft-leavened Turkish bread.