tetrazzini
🇺🇸 A dish from United States
Tetrazzini is an Italian-American dish made with diced poultry or seafood in a butter, cream, or milk and cheese sauce flavored with sherry or white wine. Some recipes use a bechamel sauce, mornay sauce or condensed cream soup.
What gives it away
| 🥘Main ingredients | poultry or seafood, pasta, cream, cheese, wine, mushrooms |
|---|---|
| 🔥Cooking method | baked in a creamy sauce, often topped and gratinéed |
| 👅Flavour & style | rich, creamy and savory |
| 🕒When it’s eaten | a baked main course |
More food from United States
Frequently asked questions
Where does tetrazzini come from?
tetrazzini is a dish that originated in United States.
What is tetrazzini?
Tetrazzini is an Italian-American dish made with diced poultry or seafood in a butter, cream, or milk and cheese sauce flavored with sherry or white wine. Some recipes use a bechamel sauce, mornay sauce or condensed cream soup.