Ukwa
🇳🇬 A dish from Nigeria
Ukwa, Ụ́kwà also known as African breadfruit, is a Nigerian dish. It can be eaten fresh or prepared as a porridge.
What gives it away
| 🥘Main ingredients | breadfruit seeds, palm oil, pepper, seasoning, optional dried fish |
|---|---|
| 🔥Cooking method | boiled or cooked into porridge |
| 👅Flavour & style | nutty, savory, comforting |
| 🕒When it’s eaten | eaten fresh or as a hearty porridge meal |
Frequently asked questions
Where does Ukwa come from?
Ukwa is a dish that originated in Nigeria.
What is Ukwa?
Ukwa, Ụ́kwà also known as African breadfruit, is a Nigerian dish. It can be eaten fresh or prepared as a porridge.