Ayam goreng
🇮🇩 A dish from Indonesia
Ayam goreng is an Indonesian and Malay dish consisting of deep-fried chicken in oil. Ayam goreng literally means "fried chicken" in Indonesian, Malay, and also in many Indonesian regional languages.
What gives it away
| 🥘Main ingredients | chicken, turmeric, garlic, coriander, candlenut, lemongrass, oil |
|---|---|
| 🔥Cooking method | marinated then deep-fried |
| 👅Flavour & style | savory, aromatic, spiced |
| 🕒When it’s eaten | lunch or dinner main, often street food |
More food from Indonesia
Frequently asked questions
Where does Ayam goreng come from?
Ayam goreng is a dish that originated in Indonesia.
What is Ayam goreng?
Ayam goreng is an Indonesian and Malay dish consisting of deep-fried chicken in oil. Ayam goreng literally means "fried chicken" in Indonesian, Malay, and also in many Indonesian regional languages.