Bika Ambon
🇮🇩 A dish from Indonesia
Bika ambon or golden cake or golden kuih bingka, is an Indonesian dessert made from ingredients such as tapioca flour, eggs, sugar, yeast and coconut milk. Bika ambon is generally sold in kaffir lime or pandan flavor, but today it is also available in other flavors like banana, durian, cheese and chocolate.
What gives it away
| 🥘Main ingredients | tapioca flour, eggs, sugar, yeast, coconut milk, pandan |
|---|---|
| 🔥Cooking method | fermented batter, baked |
| 👅Flavour & style | sweet, fragrant, chewy honeycomb texture |
| 🕒When it’s eaten | dessert, snack |
More food from Indonesia
Frequently asked questions
Where does Bika Ambon come from?
Bika Ambon is a dish that originated in Indonesia.
What is Bika Ambon?
Bika ambon or golden cake or golden kuih bingka, is an Indonesian dessert made from ingredients such as tapioca flour, eggs, sugar, yeast and coconut milk. Bika ambon is generally sold in kaffir lime or pandan flavor, but today it is also available in other flavors like banana, durian, cheese and chocolate.