chả cá Lã Vọng

🇻🇳 A dish from Vietnam

Cha ca La Vong is a Vietnamese grilled fish dish originally from Hanoi. The dish is traditionally made with hemibagrus, which is a genus of catfish.

What gives it away

🥘Main ingredients	catfish, turmeric, dill, scallions, fish sauce, rice noodles, peanuts
🔥Cooking method	marinated then grilled and pan-fried tableside
👅Flavour & style	savory, herby, turmeric-tinged, umami
🕒When it’s eaten	shared main meal

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Where does chả cá Lã Vọng come from?

chả cá Lã Vọng is a dish that originated in Vietnam.

What is chả cá Lã Vọng?

Cha ca La Vong is a Vietnamese grilled fish dish originally from Hanoi. The dish is traditionally made with hemibagrus, which is a genus of catfish.