fried rice
π¨π³ A dish from China
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten as a main dish or as an accompaniment to another dish.
What gives it away
| π₯Main ingredients | cooked rice, eggs, vegetables, scallions, soy sauce, meat or seafood |
|---|---|
| π₯Cooking method | stir-fried in a wok over high heat |
| π Flavour & style | savory, umami, lightly seasoned |
| πWhen itβs eaten | main dish or side accompaniment |
Frequently asked questions
Where does fried rice come from?
fried rice is a dish that originated in China.
What is fried rice?
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten as a main dish or as an accompaniment to another dish.