Leker Cake

🇮🇩 A dish from Indonesia

Kue leker is a type of crêpe from Indonesia, made with wheat flour, eggs, milk and sugar.

What gives it away

🥘Main ingredients	wheat flour, eggs, milk, sugar
🔥Cooking method	thin batter cooked on a griddle
👅Flavour & style	sweet, light, crisp-edged
🕒When it’s eaten	street snack or dessert

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Where does Leker Cake come from?

Leker Cake is a dish that originated in Indonesia.

What is Leker Cake?

Kue leker is a type of crêpe from Indonesia, made with wheat flour, eggs, milk and sugar.