nasi kebuli
🇮🇩 A dish from Indonesia
Nasi kebuli is an Indonesian variation of pilaf. It consists of rice cooked in goat meat broth, goat milk, and clarified butter.
What gives it away
| 🥘Main ingredients | rice, goat meat, goat milk, clarified butter, aromatic spices |
|---|---|
| 🔥Cooking method | rice cooked in spiced meat broth, pilaf-style |
| 👅Flavour & style | rich, fragrant, savoury, warmly spiced |
| 🕒When it’s eaten | festive and celebratory meal |
More food from Indonesia
Frequently asked questions
Where does nasi kebuli come from?
nasi kebuli is a dish that originated in Indonesia.
What is nasi kebuli?
Nasi kebuli is an Indonesian variation of pilaf. It consists of rice cooked in goat meat broth, goat milk, and clarified butter.