Nasi liwet
🇮🇩 A dish from Indonesia
Nasi liwet is a Central Javanese rice dish cooked in coconut milk, added with chicken broth, salam leaves, lemongrass, and spices, from Solo, Central Java, Indonesia. Thus, the rice has a rich, aromatic, and succulent taste.
What gives it away
| 🥘Main ingredients | rice, coconut milk, chicken broth, lemongrass, salam leaves, spices |
|---|---|
| 🔥Cooking method | rice simmered in coconut milk and broth |
| 👅Flavour & style | rich, aromatic, savoury, succulent |
| 🕒When it’s eaten | communal meal, often served on banana leaf |
More food from Indonesia
Frequently asked questions
Where does Nasi liwet come from?
Nasi liwet is a dish that originated in Indonesia.
What is Nasi liwet?
Nasi liwet is a Central Javanese rice dish cooked in coconut milk, added with chicken broth, salam leaves, lemongrass, and spices, from Solo, Central Java, Indonesia. Thus, the rice has a rich, aromatic, and succulent taste.