roti gambang
🇮🇩 A dish from Indonesia
Roti gambang or ganjel rel is an Indonesian rectangular-shaped brown bread with sesame seeds, flavoured with cinnamon and palm sugar.
What gives it away
| 🥘Main ingredients | flour, palm sugar, cinnamon, sesame seeds |
|---|---|
| 🔥Cooking method | baked into dense rectangular loaves |
| 👅Flavour & style | brown, dense, sweet and spiced |
| 🕒When it’s eaten | breakfast or snack with coffee or tea |
More food from Indonesia
Frequently asked questions
Where does roti gambang come from?
roti gambang is a dish that originated in Indonesia.
What is roti gambang?
Roti gambang or ganjel rel is an Indonesian rectangular-shaped brown bread with sesame seeds, flavoured with cinnamon and palm sugar.