Satay Tuna
🇮🇩 A dish from Indonesia
Sate tuna or tuna satay, also commonly referred as Gorontalese tuna satay is a speciality satay, originally from Gorontalese cuisine, Sulawesi island, Indonesia.
What gives it away
| 🥘Main ingredients | tuna, skewers, spices, chili, coconut, seasonings |
|---|---|
| 🔥Cooking method | skewered and grilled |
| 👅Flavour & style | savory, spicy, smoky |
| 🕒When it’s eaten | grilled snack or main with rice |
More food from Indonesia
Frequently asked questions
Where does Satay Tuna come from?
Satay Tuna is a dish that originated in Indonesia.
What is Satay Tuna?
Sate tuna or tuna satay, also commonly referred as Gorontalese tuna satay is a speciality satay, originally from Gorontalese cuisine, Sulawesi island, Indonesia.