Sharots
🇦🇲 A dish from Armenia
Sharots, also known as kaghtsr sujukh is a traditional Armenian confection made from halved walnut kernels threaded onto a string and coated with a spiced grape-based mixture. Sharots has its own specific method of preparation that includes the use of a blend of cinnamon, clove, and cardamom, which contributes to its distinctive flavor and aroma that differentiates it from similar confections.
What gives it away
| 🥘Main ingredients | walnuts, grape juice, flour, cinnamon, clove, cardamom |
|---|---|
| 🔥Cooking method | walnuts threaded on string, dipped in thickened spiced grape syrup, dried |
| 👅Flavour & style | sweet, fruity, warmly spiced |
| 🕒When it’s eaten | a confection eaten as a sweet treat |
More food from Armenia
Frequently asked questions
Where does Sharots come from?
Sharots is a dish that originated in Armenia.
What is Sharots?
Sharots, also known as kaghtsr sujukh is a traditional Armenian confection made from halved walnut kernels threaded onto a string and coated with a spiced grape-based mixture. Sharots has its own specific method of preparation that includes the use of a blend of cinnamon, clove, and cardamom, which contributes to its distinctive flavor and aroma that differentiates it from similar confections.