Shoti
🇬🇪 A dish from Georgia
Shotis puri or simply shoti is a type of traditional Georgian bread, made of white flour and shaped like a canoe. Shoti is baked in a specific bakery called tone or torne/turne.
What gives it away
| 🥘Main ingredients | white flour, water, yeast, salt |
|---|---|
| 🔥Cooking method | baked stuck to walls of a clay oven |
| 👅Flavour & style | plain, crusty, mildly yeasty |
| 🕒When it’s eaten | everyday bread eaten with meals |
More food from Georgia
Frequently asked questions
Where does Shoti come from?
Shoti is a dish that originated in Georgia.
What is Shoti?
Shotis puri or simply shoti is a type of traditional Georgian bread, made of white flour and shaped like a canoe. Shoti is baked in a specific bakery called tone or torne/turne.