Bauernfrühstück
🇩🇪 A dish from Germany
Bauernfrühstück is a warm German dish made from fried potatoes, eggs, green onions, parsley, and bacon or ham. Despite its name, it is eaten not only for breakfast but also for lunch and dinner.
What gives it away
| 🥘Main ingredients | potatoes, eggs, bacon or ham, onions, parsley |
|---|---|
| 🔥Cooking method | pan-fried |
| 👅Flavour & style | savory, hearty, rustic |
| 🕒When it’s eaten | breakfast, lunch, or dinner |
More food from Germany
Frequently asked questions
Where does Bauernfrühstück come from?
Bauernfrühstück is a dish that originated in Germany.
What is Bauernfrühstück?
Bauernfrühstück is a warm German dish made from fried potatoes, eggs, green onions, parsley, and bacon or ham. Despite its name, it is eaten not only for breakfast but also for lunch and dinner.