Kiampong
🇵🇭 A dish from Philippines
Kiampong, also spelled as kiampung or kiampeng, is a Filipino glutinous rice casserole. Its name originates from Philippine Hokkien for "salty rice".
What gives it away
| 🥘Main ingredients | glutinous rice, pork, dried shrimp, soy sauce, garlic, vegetables |
|---|---|
| 🔥Cooking method | sautéed then steamed or baked as a rice casserole |
| 👅Flavour & style | savory, salty, umami-rich |
| 🕒When it’s eaten | hearty main or festive side dish |
More food from Philippines
Frequently asked questions
Where does Kiampong come from?
Kiampong is a dish that originated in Philippines.
What is Kiampong?
Kiampong, also spelled as kiampung or kiampeng, is a Filipino glutinous rice casserole. Its name originates from Philippine Hokkien for "salty rice".